Cooked in our kitchen
The open flame is half the reason our food tastes the way it does. Every dish is prepared in-house and packed to travel — built so it holds its heat and its edge until the moment you serve.

Beyond the two houses
The same kitchen, at your address. When the occasion won't fit inside a restaurant, we bring the wok to it.
Böser Chinese cooks across the whole range of Asia — dumplings folded by hand, crispy duck pulled apart at the table, hot plates that arrive still sizzling. For catering we build that same food into formats made for a room full of people: platters to share, mains that hold their heat, and a bar if the evening asks for one.
We cook, you host. Everything arrives ready to put straight on the table, in sharing formats a room can help itself to — nothing at your end needs a kitchen.
Our team comes with the food: setting up, serving through the evening, clearing afterwards — and the cocktails come from our own list.
The open flame is half the reason our food tastes the way it does. Every dish is prepared in-house and packed to travel — built so it holds its heat and its edge until the moment you serve.
Drawn from the same card we cook every night.



Tell us the occasion, the date, roughly how many of you there are and where it happens. We come back with a proposal shaped to the room, the appetite and the budget.
Every catering is quoted on its own — no two rooms, guest lists or evenings are the same, so we would rather build it around yours than sell you a package.
For catering enquiries, write to office@bc-food.de or call either house directly.

Catering enquiries
Date, headcount and location are enough to start — we'll shape the rest around them.